The low immunity or neutropenic diet is a type of diet that aims to strengthen the immune system and reduce the risk of infection in people whose immune system is weakened by leukemia, bone marrow transplantation or chemotherapy treatment, for example.
In addition, it may be necessary to eat this diet for an extended period of time after surgery or treatment, and even, in some cases, food goes through a sterilization process to ensure the destruction of any microorganisms that may have contaminated food during or after. your preparation.
- Thus.
- This type of diet is usually indicated when the person has a decrease in the number of defense cells of the body.
- Neutrophils.
- At values less than 500 per mm3 of blood.
The low immunity diet should be recommended by the nutritionist and consists mainly of eliminating foods that may increase the risk of contagion, such as raw foods for example. In addition to paying attention to food consumed, it is important to be careful in preparing food, washing your hands and cooking utensils properly, as well as checking the validity of food. Understand how food hygiene should be performed.
Foods commonly indicated in this type of diet are those that have had to undergo some type of treatment to eliminate microorganisms present in food. For example, raw foods or fresh fruits should not be consumed because they may contain microorganisms that can cause infection in people with low immunization.
The menu for low immunity should be prepared by a nutritionist according to the degree of weakening of the immune system. A menu option for low immunity is:
Grilled chicken thigh with boiled rice and boiled carrots
For dessert, boiled banana.
Baked hake with boiled potatoes and boiled broccoli.
For dessert, cooked pear
The diet for low immunity should be accompanied by a nutritionist or doctor, as a supplement may be necessary to ensure that the patient has all the necessary nutrients for the body.
To avoid weakening the immune system, it is recommended to eat daily foods rich in selenium, zinc, vitamins and minerals. So check out all the tips in the video produced by our nutritionist: