Olive tree, also known as Olea europaea L., is a very abundant tree in the Mediterranean region, from which fruits, oil and leaves are used, which are used to make tea.
Fruits, leaves and oil have many health benefits as they contain very important chemical components, such as antioxidants, olein, palmitic acid, arachluin, stearin, colesterine, cycloartanol, benzoic acid and mannitol.
The benefits of olive tea are
Olive tea relieves irritating and inflammatory disorders, such as indigestion, acidity, gastritis, colitis and peptic ulcer and can also be used for gastric lavage in case of corrosive poisoning, to soften irritated mucosa and accelerate removal, as it stimulates bile flow, can also be used to help treat liver and gallbladder problems.
In addition, it can also be used in hot enemas to relieve constipation. Find out which fruits can help reduce constipation.
Olive leaves help lower blood sugar, resulting in less insulin in circulation, resulting in less fat accumulation in the abdominal area and better control of glycaemic peak, so fewer calories are consumed.
In addition, the fact that olive leaves lower blood sugar can be of great help in people with diabetes, making it an excellent home remedy to complete the treatment.
Olive tea helps relax blood vessels, causing vasodilation and low blood pressure, so it can be used in high blood pressure, angina, arrhythmias and other circulatory problems.Learn to recognize the symptoms of high blood pressure.
A warm tea of olive leaves increases perspiration, helping to regulate body temperature, thus helping to lower the fever.See other home remedies that help reduce fever.
Olive leaf tea also helps soothe dry and irritating cough, as well as coughing with sputum and also helps treat laryngitis and other upper respiratory tract infections.Learn about other remedies that can be used for dry, productive coughing.
By having antioxidants in its composition, the olive tree makes cell membranes less susceptible to destruction by free radicals, for the same reason, it can help reduce cancer and slow aging, also know what foods to eat to fight cancer.
Olive can also be used in various skin conditions, such as boils, eczema, herpes simplex, dry skin, brittle nails, insect bites, and stings and burns.
In addition, an olive leaf tea can be used as a mouthwash, for bleeding and gum infections, chokers and sore throats.
To make olive tea, simply boil a handful of dried olive leaves in a liter of water and drink several times a day.
Although very rare, the side effects that can occur with olive tea are hypotension, changes in the liver and gallbladder and diarrhea in high doses and in susceptible people.