There are many reasons why a woman may want to dry breast milk production, but the most common is when the baby is older than 2 years old and can eat most solid foods, without needing to be breastfed.
However, there are also health problems that can prevent the mother from breast-feed, so drying the milk can be a way to provide more comfort to the mother, both physically and psychologically.
- However.
- It is important to remember that the milk drying process varies considerably from woman to woman.
- As it depends on factors such as the baby’s age and the amount of milk produced.
- For these reasons.
- Many women can dry milk in a few days.
- While others may take several months to get the same results.
Although not 100% effective for all women, these natural strategies help significantly reduce breast milk production in a matter of days:
Além disso, para secar a produção de leite materno, a mulher também pode consultar o obstetra o um ginecologista para iniciar o uso de um remédio próprio para secar o leite. Geralmente, mulheres que estão tomando esse tipo de remédios e realizando as técnicas naturais apresentam resultados mais rápidos e eficazes.
Breast milk drying medications, such as cabergoline, should only be used under the supervision of the obstetrician or gynecologist, as they should be adapted to each woman. In addition, these medications can also have important side effects such as headache, nausea, vomiting, dizziness, abdominal pain, drowsiness and heart attack, so they should only be used when milk needs to be dried immediately.
Some situations in which this is indicated are when the mother is going through a fetal or neonatal death situation, the baby has some malformation of the face and digestive system, or when the mother has a serious illness that can pass the baby through breast milk. .
When the woman is healthy and also the baby, these remedies should not be indicated, only by the urgency of not breastfeeding or stop breastfeeding faster, because there are other strategies, natural and lower risk, which are also sufficient to inhibit production. breast milk.
WHO encourages all healthy women to exclusively breastfeed their babies until 6 months of age and then continue breastfeeding until age 2. But there are situations where breastfeeding is contrasted, so milk drying may need to be dried, such as:
In all these cases, the baby should not be breastfed, but can be fed the right milk. In the case of viral, fungal or bacterial diseases in the mother, this restriction can only be made when she is sick, but to maintain her milk production, the milk must be extracted with a breast pump or manual milking so that she can resume breastfeeding after being cured and discharged by the doctor.