Embaba, also known as the lazy or imbaaba tree, is a medicinal plant that contains alkaloids, flavonoids, tannins and cardiotonic glycosides and, for this reason, is normally used to combat high blood pressure.
The leaves and fruits of this tree, whose scientific name is Cecropia peltata L., are found in health shops or pharmacies, and it is important that their consumption is indicated according to the doctor’s or herbalist’s recommendation.
- Embaba has cardiotonic.
- Vasodilator.
- Diuretic.
- Antihaemorrhagic.
- Astringent.
- Antiasmatic.
- Anti-inflammatory.
- Analgesic.
- Antiseptic.
- Healing.
- Expectorant and hypotensive properties.
- Due to the presence of alkaloids.
- Flavonoids.
- Anthraquinones.
- Cardiotonic glycosides and tannins.
- Therefore.
- This plant could be used to help treat:.
Despite several indications, more studies are needed to demonstrate the benefits of the onment, as well as its side effects. Therefore, the consumption of embba is not recommended for pregnant or lactating women, as it is not yet known whether this plant could have effects during pregnancy or have consequences for the baby.
In addition, it is important that the consumption of this plant is guided by the doctor, because if consumed in large quantities, it is possible that the pressure drops a lot, causing hypotension.
All parts of the on-board can be used to make juices, ointments or teas. Juices are generally indicated for the treatment of cough and breathing problems, while ointment, which is made with branches, is indicated to promote wound healing.
The most common way to use the embba is to make tea with the leaf, which should be placed in boiling water and left for about 10 minutes. Then filter, wait for it to heat up and drink a cup about 3 times a day.