Food

Low-carb foods

The main low-carb foods are meat, chicken, fish, eggs and fats such as butter and olive oil. In addition to these, there are also low-carb fruits and vegetables that are typically used in diets, such as melon, papaya, zucchini and eggplant. Carbohydrates are a nutrient found in most foods high in flour and sugar, especially

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Vitamin B5 foods

Vitamin B5, also known as pantothenic acid, is found in foods such as liver, wheat bran and cheeses, being primarily important for energy production in the body. This vitamin also works to improve skin and hair health, but although its deficiency is rare, it can cause problems such as apathy, fatigue, irritability, stress and muscle

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Foods that flatulence

Flatulent foods that increase gas production Flatulence-causing foods are foods such as bread, pasta, and beans, for example, because they are high in carbohydrates that promote gas production in the gut causing swelling and discomfort in the stomach. Some foods can cause more flatulence than others. Therefore. To find out which foods cause the most

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