Some foods produce less carbon dioxide as a result of digestion, which requires less lung work to remove this gas. Then comes a list of the most recommended foods to eat during the bout of bronchitis, and also the least recommended ones.
Bronchitis is a chronic disease that makes breathing difficult and heavily influenced by food, which can make lung work easier or difficult.
- The digestion process produces carbon dioxide (CO2) that is released by the lung.
- And this CO2 ejection process requires lung work that.
- During bronchitis or an asthma attack.
- Aggravates the feeling of shortness of air.
The digestion of this type of food releases more CO2, requiring greater pulmonary effort, which in a crisis situation is already very difficult, so the selection of foods to eat or avoid can be considered part of the treatment of bronchitis.
Foods rich in zinc, vitamins A and C, as well as omega 3 strengthen the immune system and can be considered protective foods for the body and can therefore prevent or delay b seizures of bronchitis or asthma.