Boldo is excellent for treating digestive disorders, including improving liver function, being helpful after a day of abuse, excess alcohol or eating foods with a high level of fat, which contains a substance containing lactone, which helps digest the fat consumed.
The main benefits of eating the boldo thread:
- In addition.
- It is rich in antioxidants because it protects the body from damage caused by the accumulation of free radicals.
- The scientific name of boldo is a bold and common plant in the Andes Mountains in America.
- He knows more about this plant.
There are no closures, no study showing the effects of boldo to improve symptoms of infection with the new coronavirus, so this plant is not suitable for the treatment of COVID-19.
In addition, boldo has several contraindications and should not be used without the advice of a healthcare professional.
See the medicines used in infection with the new coronavirus
As mentioned above, boldo has several antioxidant, antifungal, antibacterial, diuretic, purifying, sedative, antiseptic and analgesic natural properties, in addition to being taken in tea can also be used for cooking and its aroma gives a different touch to food. .
ingredients
Preparation method
Add the boldo to the water and let stand for a few minutes. It should be taken twice a day and immediately after preparation, in addition to the addition of sugar, through which it ferments and interferes with the digestion process.
Boldo should not be over-consumed, which can cause gastrointestinal irritation, headache, nausea and vomiting, so it is recommended to consume it under medical direction and control.
Despite the benefits of boldo, consumption of this plant is contraindicated in case of gallbladder obstruction, cholangitis and gallbladder stones, without the doctor’s knowledge and advice. People with liver disease and boldo hypersensitivity should also be avoided.
Boldo is not recommended for use in children and adolescents, pregnant women and during lactation because there is not enough information on its effects. Apparently, some studies in Indian animals could lead to changes in fetal development and abortion.