Fruit juices that can be used to complement the clinical treatment of rheumatoid arthritis should be prepared with fruits with diuretic, antioxidant and anti-inflammatory properties to be effective in combating pain and inflammation, characteristic of rheumatoid arthritis.
These juices should be prepared with ripe fruit or frozen fruit pulp, but should be ingested immediately after preparation so that their properties are preserved.
3 examples of good juices to treat arthritis are
Organic fruits that can be purchased at fairs or that are properly identified in supermarket packaging have more vitamins and minerals being best suited to be used in the production of these juices.
Treatment of rheumatoid arthritis should be guided by the doctor, but can be done based on medications, physiotherapy and in the most severe cases, surgery; the use of home remedies can be useful to complement this type of treatment. Home remedies for rheumatoid arthritis.
See the best foods to eat regularly to feel better about rheumatoid arthritis: